First, you need to sprout your grains:
http://www.youtube.com/watch?v=eqv65dhRgD4
Then, the fun part begin...
http://www.youtube.com/watch?v=AUOu-3gsu6A
I do some things differently like soaking oats longer and also use wheat berries. I do use brazil nuts instead of almonds, because they are cheaper! Also raw cacao to the mix before adding the liquid ingredients. I gotta have my chocolate sometimes :-)
For storage, I use huge mason jars since I make big amounts of gRAWnola everytime I make it - it's basically a 2 day process so might as well make huge batches of it...
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0 proofreaders making corrections!!!:
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